Diagnosed with Celiac disease a few years back, I had to cut out Gluten from my diet. It has left me in want of many a dessert. I miss being able to stuff my face with chocolatey frosting goodness. It has been a struggle. A while back, while hosting Passover, I found this recipe in my search for "Gluten free, egg free desserts"...no small accomplishment, by the way.
I found this recipe for Chocolate Cake. The main ingredient was shocking, but delicious. Who knew black-eyed peas could taste so rich?
Diagnosed with Celiac disease a few years back, I had to cut out Gluten from my diet. It has left me in want of many a dessert. I miss being able to stuff my face with chocolatey frosting goodness. It has been a struggle. A while back, while hosting Passover, I found this recipe in my search for "Gluten free, egg free desserts"...no small accomplishment, by the way. 
I found this recipe for Chocolate Cake. The main ingredient was shocking, but delicious. Who knew black-eyed peas could taste so rich?
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